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The Barn ESPELTA HINCHADA BIO 125 g The swollen grains are the way light and crispy cereal for breakfast, snacks or for a touch of texture to creams and yogurts Spelt is a "primitive wheat," and on this has a higher protein level (with eight essential amino acids), minerals, vitamins and trace elements. It is a good supply of magnesium, iron, phosphorus, vitamin E, vitamin B and beta-carotene, provides plenty of fiber, and is rich in silica, which is part of our tissues and organs. Ingredients: * spelled swollen. Contains gluten. It may contain traces of sesame, soy and nuts. (*) = Organically grown. Nutritional analysis per 100 g: Calories: 346 Kj Kcal/1448 Protein: 11 g H. carbon: 72 g Fat: 1.8 g Fibre: 3.5 g Maximum humidity: <12%

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